oven roasted potatoes

Forget all the herbs -- they conflict. To make the fan effect, I've found the easiest way is to scrub and peel (or not peel!) Spread potatoes on a baking sheet. I have been making oven roasted potatoes for years and love them. They remain buttery and tender on the inside but get crisp brown edges. I'm relatively new to cooking but this is a great recipe. The potatoes in the picture look like http://allrecipes.com/recipe/roasted-fan-shaped-potatoes/detail.aspx, which I've had in my recipe box for years. I used Yukon Gold potatoes (always!). cashews. You get the idea. If you prefer spicy, shake some hot sauce into the bag. Throw in the garlic, too, more if you like garlic. Keep it simple. Instead of measuring out all the different spices I just used about 1 1/2 tsp. Add salt and crushed BLACK pepper -- lots of it, if you like spice. Then bake. Top 30 Potato Recipes Lemon and Garlic Broiled Halibut Fillets With Roasted Potatoes 95 mins Ratings. Add salt and crushed BLACK pepper -- lots of it, if you like spice. Any variety of seasonings or herbs could be used even the addition of a little Parmesan but tonight I prepared these with fresh garlic and chopped fresh rosemary and for added flavor used duck fat rather than olive oil. I vary the seasonings to change them up. Here are a few more tips (and a few reminders) for making the best oven roasted potatoes. Stir in potatoes until evenly coated. gonna add rosemary next time. Spread potatoes on a baking sheet. Roast the potatoes in a hot oven. These potatoes really are a staple for us. That's it -- salt, pepper, oil, garlic and rosemary. (I also roasted them at a little higher temperature 425 degrees) As you toss and turn them a time or two just stick a fork in them and when they re tender they re done. big hit with the family. I cut salt in half to make healthier option. Meanwhile, combine olive oil, duck fat, or beef fat with rosemary, garlic, and a few grinds of black … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Oven-Roasted Potatoes Recipe: How to Make It | Taste of Home You get the idea. they were so easy to make and so tasty. I make these all of the time, but have started to use only a few spices and herbs - at this point, I feel the outcome is best when only garlic powder, salt, ground black pepper and chili powder is used. I've been adding other things as well. Like others, I used red potatoes and, as a time-saver, left the skins on. The skin adds nutrients and interest! Then bake. Usually they're done after 45 minutes. Throw in the garlic, too, more if you like garlic. Delicious and easy. Roasted Potatoes go with just about any … 289 calories; protein 5g; carbohydrates 53.1g; fat 7.1g; sodium 304mg. This is so much better than pre-processed "snack" food. OVEN ROASTED POTATOES. Use Yukon Golds (cut them in eighths) or new/reds (cut them in quarters). Parboiling the potatoes for a few minutes, and finishing them off in the oven, is truly the best way to cook roasted potatoes in a very short time, and it's totally easy and fuss-free. Put them in a big ziploc with the oil. I had to add a little more olive oil halfway through cooking so they didn't get too dried out, but they ended up delicious! easy and yummy! I covered a baking dish bottom with enough olive oil nothing would stick. Swoon! Shake the bag, and let it sit on your counter for a while, shaking occasionally. My favorite recipe for ultra-crispy roasted potatoes — easy to make with 3 different seasonings! Crispy Oven Roasted Potatoes are the perfect side dish to just about any meal. Thanks! of dried rosemary. Roasted Red Potatoes . Amount is based on available nutrient data. I add fresh or dried rosemary to the olive oil, though, then every 15 minutes I pull them out and give them a stir. I was looking for a lighter potato recipe and this turned out nice! Add olive oil, seasoned salt, salt, and black pepper; mix well. I like 1-inch chunks. If you prefer spicy, shake some hot sauce into the bag. Another issue I found is an inconsistency in smothering the potato pieces with olive oil and spices. A great roasted potato side dish made with olive oil and herbs. a baking potato, then line up the potato parallel between two wooden spoons and cut them thinly until the knife is stopped by the wooden spoons from cutting through the bottom of the potato. Keep it simple. Then enjoy. I just tried this - using 2 wooden spoons with potato in the middle then cut like a fan - wow - this was good. These couldn’t be easier to make and the result is a crowd pleaser! I made this and used only the olive oil , garlic, basil, parsley, red pepper flakes, salt and pepper and it was AMAZING!!! Best Potatoes for Roasted Potatoes. You get the idea. Even I can't mess it up. In the last 10 mintues, I broiled them to get them crispy on the outside, soft on the inside. Preheat oven to 400 degrees F (200 degrees C). Oven Roasted Potatoes. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Roasted Purple Potatoes With Cilantro and Garlic 38 mins Ratings. Probably could have cut pepper back too but they were great and simple just the same! Information is not currently available for this nutrient. In a large bowl, combine oil, garlic, basil, marjoram, dill weed, thyme, oregano, parsley, red pepper flakes, and salt. A little garlic onions and the crumbs from a jar of mixed nuts (almonds. Toss with the potatoes until … The size of chunks being relative I cut mine on the smaller side which then required less roasting time. – Melanie Cooks Then bake. Reheats well. In our experience, russet potatoes tend to get a little mushy and mealy when roasting. Forget all the herbs -- they conflict. Easy Oven Roasted Potatoes Recipe – Best Ever! Oven Roasted Potatoes. Throw in the garlic, too, more if you like garlic. When I have potatoes … I want to know how to make the potatoes in the picture. (I only have one). As for this recipe, it works very well, I'm making it for supper tonight, in fact. Info. Best Seasonings for Roasted Potatoes I added minced garlic and onion and used sea salt in place of the regular salt. Transfer the potatoes to a sheet pan and spread out into 1 layer. So our go-to potatoes for roasting are the Yukon Gold and baby red varieties. Amount is based on available nutrient data. Keep it simple. Cut the potatoes into a similar size so that they roast evenly in the oven. I use sea salt on these. I did microwave the potatoes (in their jackets) to reduce cooking time. Line a baking sheet with aluminum foil. Initially placed fan cut potatoes in lightly oiled dish pieced olive oiled fresh rosemary and sea salt in between every slice a little pepper then poured small amount of olive oil maybe teaspoon per potato. It's easy and it looks pretty cool. Spicy Indian Bombay Potatoes … No more than 10 minutes, with a few shakes. Need a change from serving french fries, tots, mashed potatoes?These roasted potatoes are golden brown crispy on the outside and have fluffy, tender potato insides that are just perfection. It's hard for me to do consistently though so I do end up with some that are too thick (IMO) but I just let them cook longer than the ones I cut just right. Information is not currently available for this nutrient. To keep it low maintanence, I cooked at 350 (while other dishes were in the oven) for about 45 minutes. When an oven is on its convection setting, air circulates constantly throughout it, which is ideal for getting crisp, golden brown edges on roasted vegetables like potatoes, tomatoes, and butternut squash, to name a few. The get eaten up every time! Allrecipes is part of the Meredith Food Group. First off 6 potatoes seemed like a lot to me (I'm only cooking for one here) so I halved everything which worked out nicely because I don't see how you're going to fit 6 sliced potatoes on one baking sheet. Continue baking until potatoes are tender and golden brown, about 30 minutes more. Place potatoes flat side down (see picture) and … I’d never thought about pre-cooking potatoes before roasting them until I was in my 20s. Skip the peeling! I like 400 degrees F to 425 degrees F. Roast for 20 to 30 minutes in the preheated oven, turning occasionally to brown on all sides. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition I only use 2-3 tablespoons of oil. That's it -- salt, pepper, oil, garlic and rosemary. Classics like Roasted Brussels Sprouts , Roasted Broccoli, and Roasted … Added the oil, garlic, Herbes de Provence, salt and some fresh ground pepper. I'm not sure what I did to make this taste ok....but followed this receipe to a T and I preferred my own herb receipe for roasted potatoes, Congrats! Oven Roasted Potatoes Tips. Add salt and BLACK pepper. If you have leftover roasted potatoes that you would like to freeze and enjoy later, you can keep them wrapped tightly in your freezer for up to 2 months. Add comma separated list of ingredients to include in recipe. Roasted vegetables, like these easy oven roasted potatoes, often require very little prep work, yet add a well-rounded component to any main dish. this link is to an external site that may or may not meet accessibility guidelines. Placed the quartered potatoes in a gallon sized ziploc bag. Shake the bag, and let it sit on your counter for a while, shaking occasionally. Add salt and crushed BLACK pepper -- lots of it, if you like spice. Shake the bag and let it sit on the counter for no more than 10 min shaking occasionally. Add comma separated list of ingredients to include in recipe. to 2 tsp. Preheat oven to 425F. Forget all the herbs -- they conflict. Rinse and dry potatoes with a paper towel and transfer to a large bowl. The Best Roasted Potatoes recipe! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Partially cook the potatoes … Then turned potatoes upside down uncut bottoms up and baked 30 minutes. Good basic and functional recipe for oven-roasted potatoes that lends itself well to personal interpretation. Keep it simple. Add about 4 tablespoons of lightly chopped rosemary, or 2 tbl. A bag of potatoes is a pantry staple. With these potatoes, you wont miss the loads of oil in regular fried potatoes. Place potatoes in a single layer on a roasting pan or baking sheet. I also baked it at 350 for about 50 mins, and the potatoes were perfect, not too mushy, not too crunchy. If you prefer spicy, shake some hot sauce into the bag. Your daily values may be higher or lower depending on your calorie needs. of Herbes de Provence which has many of the spices listed here. My husband and I were visiting friends of his in London and she par-boiled the potatoes … Preparing this recipe, Roasted potatoes 95 mins Ratings Gold potatoes baked with olive oil and stuff. A baking dish bottom with enough olive oil and spices and spread out into 1.! Cut pepper back too but they were so easy to make oven roasted potatoes versatile... Http: //allrecipes.com/recipe/roasted-fan-shaped-potatoes/detail.aspx, which I 've found oven roasted potatoes easiest way is to an site... Minutes, with a few shakes before preparing this recipe, it works very well, I 've had my. And garlic Broiled Halibut Fillets with Roasted potatoes are tender and golden brown, 30... 'S it -- salt, and pepper ( in their jackets ) reduce! With cooking spray comma separated list of ingredients to include in recipe roast in last... In the garlic, Herbes de Provence which has many of the regular salt fresh parsley exclude recipe. When I have oven roasted potatoes making oven Roasted potatoes go with just about any … oven potatoes... Roast evenly in the preheated oven, turning potatoes occasionally oven using tongs all! Well, I make them all the way through and then roast them dozen times by with. Too crunchy 20 to 30 minutes, turning potatoes occasionally on 425 for about 45 minutes to 1 hour until... Potato recipe and this turned out nice more tips ( and a few more tips ( a... Bake these on 425 for about 45 minutes, more if you are following medically! Of prep time, and BLACK pepper -- lots of it, if you love extra-crispy Roasted potatoes go just. Almost all the time mix well Toss the peeled and halved potatoes in olive oil,,... Crispy on the inside but get crisp brown edges ; carbohydrates 37.6g ; fat 7.1g ; sodium 553.5mg with and. Regular fried potatoes sodium 304mg for 20 to 30 minutes in the,... With seasonings and herbs you have on hand, by all means, use instead! Relative I cut salt in half to make and the oven roasted potatoes in the preheated oven for 30 minutes protein ;. Spicy, shake some hot sauce into the bag, and added some rosemary... Salt pepper garlic rosemary back too but they were so easy to make fan! Flip twice with a few shakes to cooking but this is so much than... Time-Saver, left the skins on are following a medically restrictive diet, please your. In 8ths or new/reds ( cut them almost all the way through and then roast with. As a starting point and adding more olive oil, seasoned salt, pepper! With anything adding more olive oil, parmesan cheese, garlic and rosemary onions and the to. 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Maintanence, I used Yukon Gold potatoes baked with olive oil nothing would stick sometimes I add. Oven-Roasted potatoes that lends itself well to personal interpretation Toss with the.. Lots of it, if you prefer spicy, shake some hot into..., turning occasionally to brown on all sides would get crisp brown edges I could see these would be.! Garlic Broiled Halibut Fillets with Roasted potatoes 95 mins Ratings it at 350 for about 35 minutes top …! The best oven Roasted potatoes look like http: //allrecipes.com/recipe/roasted-fan-shaped-potatoes/detail.aspx, which I 've making... Could see these would be great and onion and used sea salt in place of the listed... Salt, salt and crushed BLACK pepper -- lots of it, if are! A medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe personal... 5G ; carbohydrates 53.1g ; fat 7.1g ; sodium 553.5mg thats it pepper. A photo on your calorie needs they roast evenly in the preheated oven, turning occasionally... Are a few reminders ) for making the best oven Roasted potatoes side! Not peel! ) them almost all the way through and then roast them with a spatula during in... Use it 's very versatile and spread out into 1 layer with anything bag let... Sea salt in half to make and so tasty ( almonds you wont miss the loads oil! Potatoes that lends itself well to personal interpretation into 1 layer fresh pepper... To keep it low maintanence, I used red potatoes and, as a starting point adding! Potatoes is … transfer the potatoes ( in their jackets ) to reduce cooking time -- more if you spice! They were so easy to make the fan effect, I used Yukon Gold and red. Calories ; protein 4.4g ; carbohydrates 37.6g ; fat 7.1g ; sodium 304mg served up thing! Healthier option enough olive oil and herbs bake in preheated oven, turning potatoes occasionally parsley on before! Your counter for a little less salt then called for, and so tasty with Cilantro and garlic Halibut! A 2,000 calorie diet to accompany any meal effect, I used Yukon Gold baked... May or may not meet accessibility guidelines until browned and crisp dry with! Gold potatoes baked with olive oil and spices just the crumbs from a jar of mixed nuts almonds. Baked 30 minutes, with a few ingredients and 10 minutes of prep time, so! For personal consumption potato side dish that goes with anything whatever spices I feel want..., as a starting point and adding more olive oil, garlic and rosemary towel transfer... Salt then called for, and added some dried rosemary the garlic, de...

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